Authors

Dr. Cristina Lesseur, Ms. Meaghan Dodd

Co-Investigators

SafeFish

Content type

Technical Report

Background information

A situational analysis of existing practices in the seafood supply chain for SSL, RTE products to determine risks, gaps & areas for improvement.

Date

22/09/2021

Project status

Completed

Other information

SSL - Short Shelf Life RTE - Ready to Eat

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