Authors

SafeFish

Co-Investigators
Content type

Food Safety Fact Sheet

Background information

This resource contains a collection of informative fact sheets for a number of food safety hazards that may affect seafood in Australia.

Date

01/01/2015

Project status

Completed

Other information

These sheets include a short summary on the hazard, its prevalence of outbreaks in Australia, the dose required to cause illness, the symptoms associated with illness, inactivation and prevention strategies, detection methods and the Australian regulatory requirements for these hazards

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