The June edition of the Seafood New Zealand magazine contains an article that details the common research around food safety in Seafood in Australia and New Zealand. To view this article, click here.
The last SafeFish partners meeting was held in Melbourne in April 2018. A communique detailing the discussions that took place at that meeting can be found here.
The European Commission announced the launch of a Knowledge Centre for Food Fraud and Quality to respond to consumer concerns about the quality and authenticity of food. For more information, please click here.
An article on the SafeFish work using test kits to detect biotoxins can be found in the March 2018 edition of the FRDC Fish Magazine. To read this article, please click here.
The 2016-17 SafeFish Annual report is now available. Please click here to access the report.
The next SafeFish partners meeting is in Adelaide in late August (date/location still to be confirmed). All interested SafeFish stakeholders are invited to attend the meeting, to register your interest please contact the SafeFish secretariat.